
As the holiday season approaches, the air fills with exciting scents that take me back to my childhood, where baking became a cherished tradition. Imagine pulling warm cookies from the oven, their sweet aroma curling around the house, tempting even the grumpiest of family members. These Decadent Twix Cookies are the perfect treat to share during festive gatherings or to tuck into gift boxes for loved ones. With their layers of buttery shortbread, gooey caramel, and rich chocolate, they bring the beloved flavors of the classic candy bar straight to your kitchen!
Even better? You won't need a culinary degree to whip these bad boys up. Just a handful of simple ingredients and a bit of love will have everyone asking for the recipe. The best part is how beautifully they balance indulgence with a vibrant, Christmas spirit. So let's roll up our sleeves and create something truly delightful that will make this holiday season even sweeter!

Why are Decadent Twix Cookies a must-make?
Holiday Cheer: These cookies encapsulate the festive spirit with their rich and indulgent layers, making them perfect for Christmas gatherings.
Simple Preparation: With just a few ingredients, you can craft a treat that feels luxurious without stressing over complicated techniques.
Impressive Presentation: The glossy chocolate topping and gooey caramel create a stunning visual, sure to impress your guests.
Crowd-Pleasing Flavor: Loved by both kids and adults, these cookies combine familiar flavors that evoke nostalgic memories from childhood.
Gift-Worthy Treats: Package these in festive boxes for friends and family-they're guaranteed to bring smiles and sweeten any holiday celebration!
Time-Saving Delight: Ready in less than an hour, they're perfect for last-minute holiday baking or spontaneous gatherings.
Decadent Twix Cookies Ingredients
With each bite, these Decadent Twix Cookies will remind you of the holiday spirit!
For the Cookie Base
• 1 ½ cups butter - Use unsalted butter for the best flavor and texture control.
• 1 cup powdered sugar - This ingredient sweetens while contributing to a tender, melt-in-your-mouth cookie.
• 1 teaspoon vanilla extract - Opt for pure vanilla for the richest flavor profile.
• 2 ¾ cups all-purpose flour - The foundation of the cookie, providing structure; swap for gluten-free flour if needed.
• ¼ teaspoon salt - Essential for balancing sweetness and enhancing flavors; don't leave it out.
For the Caramel Layer
• 11 oz caramel bits - These make the caramel layer easy to work with; unwrapped candies can be used in a pinch.
• 1 tablespoon heavy cream - Helps to smooth out the caramel; milk can be a lighter alternative but changes the creaminess.
For the Chocolate Topping
• 2 cups milk chocolate chips - Provides a decadent sweetness; consider using semi-sweet or dark chocolate for a twist.
• 2 teaspoon coconut oil or vegetable shortening - Ensures a glossy finish for the chocolate and helps it set perfectly; unsalted butter can substitute.
Embrace the warmth of the holiday season with these delightful ingredients, and get ready to create your new favorite tradition!
How to Make Decadent Twix Cookies
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Preheat Oven: Begin by preheating your oven to 350°F (175°C). Don't forget to line a baking sheet with parchment paper; this will help the cookies bake evenly and prevent sticking.
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Mix Dough: In a stand mixer, combine 1 ½ cups of softened unsalted butter with 1 cup of powdered sugar. Add in 1 teaspoon of vanilla extract, mixing until fluffy. Gradually incorporate 2 ¾ cups of all-purpose flour and ¼ teaspoon of salt until a soft dough forms.
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Shape Cookies: Roll the dough out to about ¼ to ½ inch thick. Use a cookie cutter or a glass to cut out circles, then place them on the prepared baking sheet-leave a little space between each cookie for spreading!
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Bake: Slide the cookies into your preheated oven and bake for 10-12 minutes. Keep an eye out for the edges to turn just golden brown. Once done, allow them to cool completely on a wire rack.
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Prepare Caramel: In a microwave-safe bowl, combine 11 oz of caramel bits with 1 tablespoon of heavy cream. Heat in the microwave in 30-second intervals, stirring in between, until smooth. Spoon this luscious caramel onto your cooled cookies and let it set for a few minutes.
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Make Chocolate Topping: Combine 2 cups of milk chocolate chips with 2 teaspoon of coconut oil in a microwave-safe bowl. Microwave in 30-second bursts until fully melted, stirring until smooth. Spread the chocolate over the set caramel layer and allow to cool until firm.
Optional: Sprinkle sea salt over the chocolate topping for an added flavor burst!
Exact quantities are listed in the recipe card below.

What to Serve with Decadent Twix Cookies?
These delightful treats deserve a fantastic feast around them, enhancing their rich flavors and warmth.
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Cold Glass of Milk: The classic pairing! Milk's cool, creamy texture perfectly balances the sweetness of the cookies.
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Rich Coffee: A smooth, hot cup of coffee complements the chocolate and caramel layers, adding a cozy touch to your dessert experience.
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Ice Cream Scoop: Vanilla or caramel ice cream creates a luxurious dessert layering, with each bite feeling like a while indulgent hug.
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Festive Hot Chocolate: Embrace the holiday spirit with a warm mug of hot chocolate, elevating those chocolate flavors while nurturing cozy vibes.
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Fruit Medley: Fresh strawberries or raspberries offer a tart contrast, cutting through the richness and adding a vibrant, refreshing element.
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Nutty Biscotti: For a crunchy bite, pair these Twix Cookies with nutty biscotti that enhances the texture experience.
Elevate your dessert table and create memories with these perfect pairings that elevate each bite of your Decadent Twix Cookies!
Tips for the Best Decadent Twix Cookies
• Chill the Dough: If you're in a humid environment, chill your dough for 20-30 minutes before rolling it out to prevent stickiness.
• High-Quality Ingredients: For the best flavor, use high-quality chocolate and butter. Brands like Ghirardelli will elevate your cookies significantly.
• Layering Caramel: Ensure the caramel layer is thick and even; give it time to set before adding the chocolate topping to avoid a messy presentation.
• Chocolate Alternatives: Experiment with different chocolate types; dark chocolate adds a rich twist, while semi-sweet chocolate offers a delightful contrast to the sweetness of the caramel.
• Storage Tips: Store these Decadent Twix Cookies in an airtight container for up to a week to keep them chewy and fresh. For longer storage, freeze without toppings for optimal texture.
• Presentation: For a festive touch, consider dusting your finished cookies with a light sprinkle of cocoa powder or festive sprinkles to enhance visual appeal!
How to Store and Freeze Decadent Twix Cookies
Room Temperature: Store cookies in an airtight container at room temperature for up to 1 week to maintain their chewy texture.
Fridge: For longer freshness, you can store them in the fridge for up to 2 weeks; just be aware that they may lose some of their soft texture.
Freezer: Freeze baked cookies (without caramel and chocolate toppings) in an airtight container for up to 3 months. Add toppings when you're ready to serve for the best presentation.
Reheating: If you want to enjoy them warm, microwave for a few seconds, making sure not to overheat, as this could alter the decadent experience of the caramel and chocolate layers.
Make Ahead Options
These Decadent Twix Cookies are perfect for busy home cooks looking to save time during the holiday rush! You can prepare the cookie base up to 3 days in advance-simply bake and cool the cookies, then store them in an airtight container at room temperature. For the caramel layer, you can make it up to 24 hours ahead and keep it in the refrigerator. When you're ready to serve, just reheat the caramel slightly to make it spreadable, then spoon it over the cookies, followed by the melted chocolate topping. This way, you'll have delicious, festive treats ready to impress your family or guests without the last-minute stress!
Decadent Twix Cookies Variations
Feel free to get creative and make these cookies truly your own with some delightful twists!
- Gluten-Free: Use a gluten-free all-purpose flour blend to suit your dietary needs while enjoying the same rich flavor.
- Nutty Crunch: Add ½ cup of crushed peanuts or almonds to the dough for a delightful crunch and extra flavor in every bite.
- Chocolate Swirl: Incorporate ¼ cup of cocoa powder into the dough for a chocolate cookie base that adds depth to the flavor.
- Sea Salt Caramel: Sprinkle flaky sea salt on top of the caramel layer before adding the chocolate for that sweet and salty contrast.
- Festive Flavors: Swap vanilla extract for peppermint extract during the holidays for a minty twist that'll get everyone in the Christmas spirit.
- Different Chocolates: Experiment with dark or white chocolate chips instead of milk chocolate for an entirely different taste experience that's just as indulgent.
- Caramel Sauce Twist: For an easier approach, drizzle store-bought caramel sauce over the cookies instead of melting caramel bits for a quick fix.
- Spiced Touch: Add a teaspoon of cinnamon to the dough for a warm, spicy flavor that brings a cozy essence to your cookies.
Each variation offers a unique spin on the classic, making them perfect for any gathering or special moment! Enjoy the adventure in your baking!

Decadent Twix Cookies Recipe FAQs
How do I choose the right butter for my Decadent Twix Cookies?
Absolutely! I recommend using unsalted butter for these cookies. Unsalted butter gives you better control over the cookie's flavor, allowing you to season with the perfect amount of salt. Make sure the butter is softened to room temperature for easier mixing; this helps achieve that light and fluffy texture when creaming with sugar.
How should I store my Decadent Twix Cookies?
For best results, store your cookies in an airtight container at room temperature for up to 1 week. This keeps them chewy and delicious. If you'd like to preserve their freshness and texture for a longer period, you can keep them in the fridge for up to 2 weeks, but keep in mind they may lose some of their softness.
Can I freeze Decadent Twix Cookies? If so, how?
Absolutely! To freeze your cookies, do so without the caramel and chocolate toppings to maintain their best appearance and texture. Place the baked cookies in a single layer in an airtight container or freezer bag, and they can be kept for up to 3 months. When you're ready to serve, simply add the caramel and chocolate layers, and you'll enjoy those delicious flavors fresh once again!
What should I do if my dough is too sticky?
Very good question! If you find your cookie dough is too sticky, especially in humid conditions, I recommend chilling it in the refrigerator for 20-30 minutes before rolling it out. This step helps firm up the butter, making it easier to handle without it sticking to your hands or the rolling pin.
Are there any allergy considerations for Decadent Twix Cookies?
Great concern! These cookies contain gluten from the all-purpose flour and dairy from the butter and cream. If you're catering to individuals with gluten sensitivities, consider substituting with a high-quality gluten-free flour blend. For dairy allergies, you can try using vegan butter and non-dairy cream alternatives. Always check labels to ensure your substitutions align with dietary restrictions.
How do I know if my cookies are done baking?
It's all about the visual cues! Look for the edges of your Decadent Twix Cookies to be just golden brown. The centers may still appear slightly soft, which is perfect as the cookies will continue to firm up as they cool on the wire rack. You want to avoid overbaking them to keep that lovely chewy texture!

Irresistibly Decadent Twix Cookies for a Merry Christmas
Equipment
- Oven
- Stand Mixer
- microwave
- Baking sheet
- Parchment Paper
- Microwave-safe bowl
Ingredients
For the Cookie Base
- 1.5 cups unsalted butter softened
- 1 cup powdered sugar sweetens and contributes to texture
- 1 teaspoon vanilla extract opt for pure vanilla
- 2.75 cups all-purpose flour structure base
- 0.25 teaspoon salt balances sweetness
For the Caramel Layer
- 11 oz caramel bits easy to work with
- 1 tablespoon heavy cream smooths the caramel
For the Chocolate Topping
- 2 cups milk chocolate chips provides sweetness
- 2 teaspoon coconut oil for glossy finish
Instructions
How to Make Decadent Twix Cookies
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a stand mixer, combine 1 ½ cups softened unsalted butter and 1 cup powdered sugar. Add in 1 teaspoon of vanilla extract, mixing until fluffy. Gradually incorporate 2 ¾ cups all-purpose flour and ¼ teaspoon of salt until a soft dough forms.
- Roll the dough out to about ¼ to ½ inch thick and cut out circles with a cookie cutter or glass, placing them on the prepared baking sheet.
- Bake for 10-12 minutes until the edges turn golden brown. Allow them to cool completely on a wire rack.
- In a microwave-safe bowl, combine 11 oz caramel bits and 1 tablespoon of heavy cream. Heat in the microwave in 30-second intervals until smooth. Spoon this caramel onto cooled cookies and let it set.
- Combine 2 cups milk chocolate chips with 2 teaspoon of coconut oil in a microwave-safe bowl. Microwave in 30-second bursts until fully melted and smooth. Spread the chocolate over the caramel and allow to cool until firm.





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