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Easy Garlic Parmesan Crockpot Chicken & Potatoes Recipe

Amazingly Easy Garlic Parmesan Crockpot Chicken & Potatoes Recipe

Course: Comfort Food
Cuisine: American
Keyword: chicken and potatoes, crockpot recipe, Easy Dinner, garlic parmesan, Slow Cooker, weeknight meal
Prep Time: 10 minutes
Cook Time: 6 hours
Total Time: 6 hours 10 minutes
Servings: 4 servings
Calories: 450kcal
This Easy Garlic Parmesan Crockpot Chicken & Potatoes is a simple, flavorful dish perfect for busy weeknights.
Print Recipe

Equipment

  • Slow Cooker

Ingredients

For the Chicken

  • 2 pounds Chicken Breasts or thighs for juicier meat

For the Potatoes

  • 1.5 pounds Baby Potatoes halved

For the Flavor

  • 1 cup Grated Parmesan Cheese or nutritional yeast for a dairy-free option
  • 4 cloves Garlic freshly minced
  • 1 teaspoon Dried Oregano or fresh if available
  • 1 teaspoon Dried Basil or fresh if available
  • 1 teaspoon Salt adjust to taste
  • 1 teaspoon Black Pepper adjust to taste
  • 2 tablespoons Olive Oil butter can be used for richer taste

For Garnishing

  • ¼ cup Fresh Parsley for garnish

Instructions

How to Make Easy Garlic Parmesan Crockpot Chicken & Potatoes

  • Prepare Ingredients: Start by halving the baby potatoes and mincing the fresh garlic.
  • Mix Garlic Paste: In a bowl, combine minced garlic, grated parmesan cheese, dried oregano, dried basil, salt, black pepper, and olive oil.
  • Layer Potatoes and Chicken: Place the halved potatoes in the bottom of your slow cooker and layer the chicken breasts on top.
  • Slow Cook: Cover and cook on low for 6 hours or high for 3 hours.
  • Serve with Garnish: Once cooked, serve the dish hot, garnished with fresh parsley.

Notes

Consider enjoying with a side of garlic bread for a complete meal experience. Don't stir during cooking to maintain the crispy bits on top.

Nutrition

Serving: 1plate | Calories: 450kcal | Carbohydrates: 30g | Protein: 35g | Fat: 20g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Cholesterol: 90mg | Sodium: 600mg | Potassium: 800mg | Fiber: 5g | Sugar: 2g | Vitamin A: 5IU | Vitamin C: 30mg | Calcium: 15mg | Iron: 10mg