Indulgent No-Bake Grinch Oreo Truffles for Festive Celebrations
Servings: 12 truffles
Calories: 150kcal
These No-Bake Grinch Oreo Truffles are a delightful and easy festive treat, combining rich flavors and whimsical presentation.
Print Recipe
Equipment
- food processor
- mixing bowl
- Parchment Paper
- Microwave-safe bowl
Ingredients
For the Truffles
- 1 package Oreo cookies Can use gluten-free Oreos for a gluten-free version.
- 8 oz cream cheese Use Neufchâtel cheese as a lighter option.
- 1 tablespoon green food coloring For a natural alternative, consider spinach powder.
- 1 cup white chocolate chips Can substitute with almond bark or dairy-free chocolate for a vegan option.
For Decoration
- 1 cup red sprinkles Can be replaced with edible glitter or other festive sprinkles.
Instructions
How to Make No-Bake Grinch Oreo Truffles
- Begin by blending Oreo cookies in a food processor until they turn into fine crumbs.
- In a mixing bowl, combine the Oreo crumbs with softened cream cheese. Stir until smooth.
- Fold in the green food coloring until evenly distributed.
- Using approximately one tablespoon of the mixture, roll it into balls and place on a parchment-lined baking sheet.
- Refrigerate the truffle balls for about 30-45 minutes to firm up.
- In a microwave-safe bowl, heat white chocolate chips in increments, stirring frequently until smooth.
- Dip each truffle ball into the melted chocolate and gently shake off any excess.
- While the chocolate is still wet, sprinkle red edible decorations on top.
- Allow the chocolate to cool and harden completely before serving.
Notes
These truffles can be customized with different cookie flavors or toppings to suit your guests' preferences.
Nutrition
Serving: 1truffle | Calories: 150kcal | Carbohydrates: 20g | Protein: 1g | Fat: 7g | Saturated Fat: 4g | Monounsaturated Fat: 2g | Cholesterol: 5mg | Sodium: 50mg | Potassium: 20mg | Fiber: 1g | Sugar: 10g | Calcium: 2mg | Iron: 4mg