Irresistibly Easy Christmas Tree Cake Dip Recipe With Little Debbie

Christmas Tree Cake Dip Recipe (With Little Debbie Cakes!)

Irresistibly Easy Christmas Tree Cake Dip Recipe With Little Debbie

Course: Everyday Sweet

Keyword: Christmas Tree Cake Dip, Dessert Dip, easy dip, festive recipe, holiday dip, Little Debbie

Prep Time: 15

Chilling Time: 30

Total Time: 45

Servings: servings

Calories: 250kcal

This Christmas Tree Cake Dip Recipe brings festive cheer with Little Debbie cakes, blending creamy textures and nostalgic flavors.

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Equipment

mixing bowl
hand mixer
serving bowl

Ingredients

For the Dip

8 oz Cream Cheese softened
¼ cup Milk unsweetened almond milk works as a dairy-free alternative
1 teaspoon Vanilla Extract opt for pure for the best taste
8 oz Cool Whip thawed
5-8 pieces Little Debbie Christmas Tree Cakes crushed

For Garnishing

Christmas Tree Sprinkles adds a holiday touch

Instructions

How to Make Christmas Tree Cake Dip

In a mixing bowl, beat the softened cream cheese with a hand mixer until smooth and creamy. This takes about 2-3 minutes.
Gently fold in five to eight crushed Little Debbie Christmas Tree Cakes until well distributed.
Pour in ¼ cup of milk and 1 teaspoon of vanilla extract. Beat until incorporated and silky smooth.
Carefully fold in 8 ounces of thawed Cool Whip until fluffy.
Transfer the dip to a decorative bowl, cover, and refrigerate for at least 30 minutes.
Before serving, add an extra piece of Christmas Tree cake on top and sprinkle with Christmas tree sprinkles.

Notes

Serve with graham crackers, pretzels, or fresh fruit for a varied taste experience. Keep leftovers in an airtight container in the fridge for up to 3 days.

Nutrition