Irresistibly Fun Viral Pine Cone Brownies - Healthy Superfood Treat

Viral Pine Cone Brownies - Colorful Superfoodie

Irresistibly Fun Viral Pine Cone Brownies - Healthy Superfood Treat

Course: Everyday Sweet

Cuisine: American

Keyword: gluten-free treats, Healthy Dessert, Holiday Desserts, superfood snacks, vegan brownies, Viral Pine Cone Brownies

Prep Time: 10

Cook Time: 30

Cooling Time: 10

Total Time: 50

Servings: pieces

Calories: 150kcal

Try these Viral Pine Cone Brownies for a festive treat that's gluten-free, vegan, and full of flavor.

Print Recipe

Equipment

Microwave or Double Boiler
Parchment Paper
airtight container

Ingredients

For the Brownie Base

1 box Boxed Brownie Mix Choose a gluten-free option
½ cup Vegan Butter Any plant-based spread works
¼ cup Egg Replacer Flax eggs or commercial substitute

For the Pine Cone Decoration

1 cup Sliced Almonds Use cereal flakes for nut-free
1 cup Chocolate Chips Opt for dairy-free

For the Coating

¼ cup Coconut Oil
½ cup Powdered Sugar Use powdered monk fruit for healthier

Instructions

Brownie Preparation

Prepare the brownie mix according to package instructions, ensuring a gooey texture.
Cool the brownies for about 10 minutes; they should still be soft enough to shape into cones.
Shape the brownies into approximately 12 cone shapes.
Insert the sliced almonds into and around the brownie cones.
Freeze the shaped brownies on a parchment-lined tray for 30 minutes.
Melt the chocolate chips with coconut oil, mixing until smooth.
Coat the frozen brownie cones with the melted chocolate.
Optional: Dust with powdered sugar for an elegant, frosted look.

Notes

Ensure your brownie mix has a gooey texture; this is crucial for shaping the cones. Freeze the shaped brownies for the full 30 minutes to help them hold their shape during coating.

Nutrition